Health

Take Charge of Your Brain Health: 5 Tips for Your 30s

Take Charge of Your Brain Health: 5 Tips for Your 30s

May 20, 2025 | 749 Views

It is vital to concentrate on brain health in your 30s by taking up practices that promote lasting cognitive function. Essential nutrients such as omega-3 fatty acids, magnesium, coenzyme Q, and vitamin D are crucial for the brain, yet they are often absent from modern diets. These nutrients enhance memory, stabilize mood, and alleviate stress, thereby averting problems such as anxiety and memory lapses. Regularly engaging in activities such as acquiring new skills, reading, or mentally challenging yourself boosts neuroplasticity—the brain’s capacity to adapt and develop. During this decade, making deliberate lifestyle choices—such as ensuring a varied diet abundant in these nutrients and engaging your mind—sets the groundwork for healthier brain function in the years to come and contributes to overall mental well-being.

Why Trump’s Drug Price Order Is Unlikely to Shake India’s Pharma Sector

Why Trump’s Drug Price Order Is Unlikely to Shake India’s Pharma Sector

May 19, 2025 | 763 Views

The executive order from the Trump administration seeks to reduce U.S. prescription drug prices by as much as 80% using a “most favoured nation” (MFN) policy that links prices to those in other developed countries. The move has jolted global pharma markets, but Indian drugmakers are largely unaffected. The reason for this is that the policy focuses on expensive, patented medications, whereas Indian companies primarily export affordable generics. Experts point out that Indian generics are already priced competitively because of global market pressures. Despite the Indian pharmaceutical industry’s concern since March regarding potential retaliatory U.S. tariffs, the recent ruling does not affect its primary products. Indian pharmaceutical companies can relax—for the time being—as generics are not immediately affected.

Sprouted Trouble: 4 Common Vegetables to Avoid Eating

Sprouted Trouble: 4 Common Vegetables to Avoid Eating

May 18, 2025 | 646 Views

Although sprouts are packed with protein, fiber, and vital nutrients, consuming them raw can be hazardous to health—particularly for children, pregnant women, and individuals with autoimmune disorders. Experts caution that raw or undercooked sprouts, including alfalfa and kidney beans, can harbor dangerous bacteria like E. coli, which can result in food poisoning. Individuals with weak immune systems or sensitive digestion may experience symptoms such as bloating, gas, or abdominal discomfort. Onions, garlic, and potatoes that have sprouted can also turn toxic or unpalatable, particularly if they exhibit mold, an unpleasant smell, or a mushy texture. Phytohaemagglutinin, which can damage the gut lining if not cooked properly, is found in sprouted kidney beans. If you belong to a high-risk category, it’s advisable to either cook sprouts thoroughly or avoid them altogether.

Unpasteurized and Unbelievable? The Truth About Raw Milk

Unpasteurized and Unbelievable? The Truth About Raw Milk

May 17, 2025 | 711 Views

There are those who think that raw milk in its unpasteurized form offers a range of health advantages. Proponents claim that it retains a greater quantity of natural nutrients such as vitamins B12 and C, healthy fats, and enzymes, which can be reduced during pasteurization. There is also the belief that raw milk contains probiotics that enhance gut health and bolster immunity. Some believe it helps those with lactose intolerance because it contains natural lactase enzymes. Furthermore, preliminary research suggests that children who consume raw milk may have a reduced risk of developing allergies and asthma. Moreover, it provides undamaged proteins and omega-3 fatty acids that promote brain

Protect Your Vision: Spot the Silent Impact of High Blood Pressure on Your Eyes Early

Protect Your Vision: Spot the Silent Impact of High Blood Pressure on Your Eyes Early

May 16, 2025 | 763 Views

Hypertension is a significant yet frequently unnoticed health danger, impacting 22.6% of the population in India Known as the “silent killer,” it typically shows no symptoms until it causes serious complications. One effect that is not widely recognized relates to eye health. The delicate blood vessels in the eyes can be harmed by high blood pressure, resulting in conditions such as hypertensive retinopathy and optic neuropathy. These problems could cause blurred eyesight, eye hemorrhaging, or in some cases irreversible loss of vision. Individuals suffering from both hypertension and diabetes are at an increased risk. It is vital to detect it early on. With the aid of non-invasive tools like OCT and OCTA, it is now possible to detect early damage to the retina and optic nerve. Regular eye examinations can avert chronic complications and safeguard vision from permanent damage.